• 001 Egg Roll  (1)
• 002 Spring Roll (Vegetable Only) (1)
• 003 Scallions Pancakes (8)
• 004 Chicken Sticks (2)
• 005 Crab Rangoon (6)
• 006 Wontons with Hot Sesame Sauce*
  
• 007 Fried Chicken Wings (8)
• 008 Cold Noodles with Sesame Sauce
• 009 Fried or Steamed Dumplings (6)
• 010 Vegetable Dumplings (6)

• 011 Golden Chicken Fingers (6)
• 012 Barbecued Spare Ribs (4)
• 013 Beef Sticks (4)
• 014 Boneless Ribs
• 015 Sesame Boneless Ribs
• 016 Pu Pu Platter (For 2)
  (Included barbequed spare ribs. vegetable rolls, golden chicken fingers, beef sticks, crab rangoon, fried shrimp, one egg roll, fried chicken wing & boneless rib)

Appetizers

• 101 Wonton Soup
• 102 Egg Drop Soup
• 103 Hot and Sour Soup*
• 104 Vegetable and Tofu Soup (For Two)
• 105 Minced Chicken, Crab Meat & Corn Soup (For Two)

• 106 Crispy Rice Soup with Chicken or Shrimp (For Two)
• 107 House Special Soup (For Two)
• 108 Hot and Sour Seafood Soup (For Two)*

Soup

• 201 Chicken with Broccoli
• 202 Moo Goo Gai Pan
• 203 Sweet and Sour Chicken
• 204 Chicken with Mixed Vegetables
• 205 Chicken with Cashew Nuts
• 206 Chicken with Snow Peas
• 207 Moo Shu Chicken
• 208 Chicken with Eggplant

• 209 Kung Pao Chicken*
• 210 Chicken with Garlic Sauce*
• 211 Empress Chicken*
• 212 Chicken w. String Beans & Ginger*
• 213 Chicken w. Black Bean Sauce*
• 214 Amazing Chicken*
• 215 Hunan Chicken*
• 216 Chicken with Spicy Sauce*

Chicken

• 221 Boneless Duck w. Vegs. in Brown Sauce
• 222 Fried Crispy Duck
• 223 Roast Duck

Duck

• 301 Shrimp with Broccoli
• 302 Shrimp with Snow Peas
• 303 Shrimp with Mixed Vegetables
• 304 Sweet and Sour Shrimp
• 305 Shrimp with Lobster Sauce
• 306 Shrimp with Garlic Sauce*
• 307 Shrimp with Black Bean Sauce*
• 308 Empress Shrimp
• 309 Amazing Shrimp
• 310 Hunan Shrimp*
• 311 Shrimp with Eggplant
• 312 Shrimp with Chili Sauce*

• 313 Scallop with Mixed Vegetables
• 314 Scallop with Garlic Sauce*
• 315 Shrimp & Scallop w. Garlic Sauce*
• 316 Shrimp & Scallop w. Mushrooms & Ginger*
• 317 Kung Pao Shrimp*
• 318 Baby Shrimp with Cashew Nuts
• 319 Moo Shu Shrimp
• 320 Baby Shrimp & Chicken Combination
• 321 Sweet & Sour Fish
• 322 Crispy Whole Fish*
• 323 Steamed Whole Fish

Seafood

Beef

• 407 Beef with Garlic Sauce*
• 408 Mongolian Beef*
• 409 Beef Szechuan Style*
• 410 Beef w. Mushrooms and Ginger*
• 411 Hunan Beef*

• 501 Sweet and Sour Pork
• 502 Pork with Mixed Vegetables
• 503 Moo Shu Pork
• 504 Pork w. Broccoli in Garlic Sauce*
• 505 Twice Sautéed Pork*

Pork

• 506 Pork w. Mushrooms & Ginger*
• 507 Mongolian Pork*
• 508 Pork with Black Bean Sauce*
• 509 Hunan Pork*

• 601 Mixed Vegetables Brown Sauce
• 602 Sauteed String Beans (Dry or Brown Sauce)
• 603 Moo Shu Vegetables
• 604 Tofu Home Style
• 605 Tofu w. Three Kind of Mushrooms
• 606 Mixed Vegetables Garlic Sauce*

Vegetables

• 607 Eggplant with Garlic Sauce*
• 608 Broccoli with Garlic Sauce*
• 609 Tofu Szechuan Style*
• 610 Tofu Hunan Style*
• 611 Broccoli, Snow Peas & String Beans with Garlic Sauce*

•  Pork, Chicken or Vegetable
•  Beef or Shrimp
•  House Special

Egg Foo Young ( w. White or Brown Rice)

Chef's Specialties

C 1. General Tso's Chicken
Finely chunks of chicken in exotic Hunan sauce.

C 2. Sesame Chicken
Large chunks of chicken deep fried until crispy then sautéed with chef's special sesame sauce.

C 3. Mandarin Chicken
Slices white meat chicken. Deep fried with sweet-sour and spicy sauce.

C 4. Golden Chicken
Fried chunks of white meat chicken dipped in special batter, sautéed with vegetables in chef's special sauce.

C 5. Orange Chicken
Chunks of chicken deep fried until crispy then sautéed with orange flavor sauce.

C 6. Vegetarian Paradise
Three separate vegetarian favorites: Bean curd brown sauce, mixed vegetable garlic sauce & sautéed string beans.

C 7. Orange Beef
Sliced fillet of beef done to a crispy, then sautéed with orange flavor sauce.

C 8. Sesame Beef
Tender marinated beef with chef's special sesame sauce.

C 9. House Special Beef
Tender marinated beef done to a crispy, then sautéed with vegetables in specially flavored sauce.

C10. House Special Double Trio
Sliced tender beef, chicken, and pork with three kind of mushroom sautéed in house special sauce.

C11. ToFu in Casserole (w. Meat)
Shrimp, chicken, pork and bean curd with vegetables served in casserole.

C12. Mandarin Shrimp
Jumbo shrimp deep-fried in our sweet-sour and spicy sauce.

C13. Three's Company
Mixture of battered shrimp, chicken, and pork deep fried to golden brown, then cooked w. vegs. and a moderate brown sauce.

C14. Triple Delight
Selected jumbo shrimp, sliced tender beef and chicken sautéed with fresh broccoli, snow peas, and mushroom in special brown sauce.

C15. Mongolian Trio
Jumbo shrimp, beef and chicken sautéed with our special Mongolian flavor.

C16.  Lamb in Red Chili Sauce
Tender slices of lamb special with hot Szechuan chili oil and delectably stir-fried.

C17. Double Flavor Lamb
One flavor is sliced lamb w. scallions and onion in brown sauce, The other flavor is sliced lamb w. tangy spicy Ma-La sauce.

C18. Crispy Prawns (or Scallops) with Walnuts
Jumbo shrimp (or ScaIIops) fried until crispy with honey walnuts, and served with chili sauce on the side.

C19. Shrimp & Chicken Hunan Style
Jumbo shrimp and tender of chicken first marinated, then served with a variety of vegetables in our famous Hunan Sauce.

C20. Shrimp & Scallops Hunan Style
Jumbo shrimp, sea scallops and mixed vegetables stir-fried w. special Hunan Sauce.

C21. Ma-La Shrimp and Scallops
Jumbo shrimp and sea scallops sautéed in tangy spicy Ma-La sauce.

C22. House Special Shrimp
Jumbo shrimp, shredded pork, rd pepper, black mushrooms and bamboo shoots sautéed in a special brown sauce. A true gourmet's
delight!

C23. Sizzling Shrimp, Scallop & Beef
Jumbo shrimp, sea scallops and sliced tender beef with selected mixed vegetables cooked in oyster sauce, then served on a sizzling hot plate.

C24. House Special Sizzling
Crab meat, jumbo shrimp and sliced tender chicken with selected mixed vegetables cooked in special white sauce, then served on a sizzling hot plate.

C25. Happy Family
Combination of jumbo shrimp, sea scallops, sliced chicken, pork and beef with mixed vegetables in tasty brown sauce.

C26. Crown's Delight
Jumbo shrimp, sea scallops, sliced chicken and beef sautéed with tasty chef's special garlic sauce.

C 27. Dragon and Phoenix
Jumbo shrimp chili sauce and General Tso's chicken, A perfect match.

C28. Seafood Supreme
Jumbo shrimp, sea scallops, crab meat and salmon with vegetables in chef's special Szechuan sauce.

C29. Seafood Combination
Combination of jumbo shrimp, sea scallops, crab meat and salmon with vegetables in our excellent brown sauce.

C30. Peking Duck (Half) (Whole)
A young duckling slowly roasted until crispy & golden, then sliced and served with scallions, rich homemade "hoi sin" sauce and pancakes.

• L   1. General Tso's Chicken*
• L   2. Sesame Chicken
• L   3. Golden Chicken
• L   4. Orange Chicken*
• L   5. Orange Beef*
• L   6. House Special Beef

Chef's Specials Luncheon:
(Mon - Sat: 11:30 A.M. - 3:30 P.M.)(Sunday: 12 Noon - 3:30 P.M.)(Except Holidays)
Choice of Soup: Hot & Sour, Wonton, Egg Drop or Miso Soup
Appetizers: Avocado Maki, Cucumber Maki, California Maki
Take-Out only: Chicken Wing, Crab Rangoon or Spring Roll,
Rice: Steamed Rice, Brown Rice or Roast Pork Fried Rice

• Sushi Regular (8 Pcs. of Sushi and Tuna Roll) 
• Sushi Deluxe  (10 Pcs. of Sushi and Tuna Roll)
• Sushi Special (For Two)
  (18 Pcs. of Sushi, Tuna Roll &
  California Roll)
• Sashimi Regular
• Sashimi Deluxe 
• Sushi and Sashimi Combination

Sushi or Sashami A La Carte  (1 Piece Per Order)

• Maguro (Tuna)
• Hamachi (Yellow Tail)
• Sake (Salmon)
• Tai (Red Snapper)
• Ebi (Shrimp)
• Saba (Mackerel)
• Tako (Octopus)
• Ika (Squid)

• House Vegetables Maki
• Boston Maki  (Shrimp, cucumber, lettuce, fish roe)
• California Maki (Crab meat, avocado, cucumber & fish roe, inside-out)
• New York Maki (Salmon Skin)
• Alaskan Maki (Salmon, avocado and cucumber)
• Negi-Hama maki (Yellow tail and scallions)
• Una-kyu Maki (Broiled eel and cucumber)
• Unagi Avocado Maki (Broiled eel and cucumber)
• Tekka Maki (Tuna)
• Tekkyu Maki (Tuna and cucumber)
• Salmon Maki (Salmon)
• Ebi-kyu Maki (Shrimp and cucumber)
• Ebi Avocado Maki (Shrimp and avocado)
• Kani-Kyu Maki (Crab and cucumber)
• Avocado Maki
• Kappa Maki (Cucumber)
• Oshinko Maki (Japanese Pickles)
• Tamago Maki (Custard egg)
• Spicy Tekka Maki (Tuna, fish roe in spicy sauce)
• Spicy Red Snapper (Red Snapper, fish roe, cucumber in spicy sauce)
• Futo Maki (A jumbo roll w. crab meat, egg, cucumber and avocado)

• 401 Beef with Broccoli
• 402 Beef with Snow Peas
• 403 Beef with Mixed Vegetables
• 404 Pepper Steak
• 405 Beef with String Beans
• 406 Beef with Mushrooms & Bamboo Shoots

• California Maki (3 Roll or Hand Rolls)
• Maki Combination (3 Rolls Tekka, Kappa and California)
• Unagi Don (Broiled eel on seasoned rice)
• Tekka Don (Tuna on seasoned rice)
• Chirashi Sushi (Assorted seafood on seasoned rice)

• Tobiko (Flying Fish Roe)
• Kani (Crab Meat)
• Tamago (Custard Egg)
• Inari (Cooked Fried Tofu)
• Unagi (Eel)
• Ikura (Salmon Roe)
• Uni (Sea Urchin)
• Toro (Belly tuna)

• Appetizers
• Soup
• Chicken
• Duck
• Seafood
• Beef
• Pork
• Vegetables
• Egg Foo Young (w. White or
    Brown Rice)
• Chef's Specialties
• Chef's Specials Luncheon
• Sushi Bar Specials
• Sushi or Sashami A La Carte

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Revolution Diet
Orient yourself to secrets of the SPRING REVOLUTION DIET with Taipei & Tokyo light cuisine. Now you can enjoy the best of our delicacies and get ready for the beach. Simply order our slenderized version of superb menu.
All dishes have been adapted by our diet counselors. Their recommendation call for no oil or MSG., an emphasis on vegetables al dente and greater contrast in cooking styles and seasonings.

R 1. Lemon-flavored Chicken Broccoli & Bean Sprouts
R 2. Prawns w. Snow Peas, Broccoli & Bean Sprouts, Spicy Szechuan Style
R 3. Chicken w. Water Chestnuts, Broccoli & Spicy Orange Flavor
R 4. Prawns w. Broccoli, Mushrooms & Moo Shu Seasonings
R 5. Buddha Plus Sesame Tofu 
(Snow peas, green beans, baby corn, mushrooms, bean sprouts & broccoli combined with sesame baked tofu.)
R 6. Scallops w. Broccoli & Bean Sprouts in Hot Garlic Sauce
R 7. Protein Trio of Scallops, Chicken, Prawns w. Snow Peas & Bean Sprouts in Spicy Hunan Sauce

Noodles

• Pork or Chicken or Veg. Lo Mein
• Beef or Shrimp Lo Mein
• House Special Lo Mein
• Pork, Chicken or Vegetable Mein Fun
• Beef or Shrimp Mein Fun

Fried Rice

• Pork or Chicken or Veg. Fried Rice
• Beef or Shrimp Fried Rice
• House Special Fried Rice

Chow Mein or Chop Suey

• Pork or Chicken or Veg. Chow Mein
• Beef or Shrimp Chow Mein
• House Special Chow Mein

Health Food Selection

• Steamed Mixed Vegetables
• Steamed Tofu w. Mixed Vegs
• Steamed Chicken w. Mixed Vegs
• Steamed Chicken w. Snow Peas

Soup and Salad

• Miso Soup (Soy bean soup w. bean curd scallions and seaweed)
• Green Salad (With house special dressing)
• Seaweed Salad

• House Special Mein Fun
• Pork, Chicken or Vegetable Chow Fun
• Beef or Shrimp Chow Fun
• House Special Chow Fun

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• Steamed Chicken w. Broccoli
• Steamed Shrimp w. Mixed Vegs
• Steamed Shrimp w. Broccoli
• Steamed Seafood Combination

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Tempura

• Vegetable Tempura
• Shrimp Tempura
• Shrimp and Vegetable Tempura

Udon

• Yaki Udon
  (Stir-fried Japanese white noodles with chicken and vegetables)
• Seafood Udon
  (Stir Fried Japanese white noodles with seafood)
• Nabe Yaki Udon
  (Japanese noodles w. seafood, chicken, veg, & egg in chicken broth)

Teriyaki and Negimaki

(Served with Miso soup, White Rice or Brown Rice)

TN 1. Pork Teriyaki (Tasty pork loin broiled with teriyaki sauce)
TN 2. Chicken Teriyaki (Boneless & broiled with teriyaki sauce)
TN 3. Beef Teriyaki (Tender beef broiled with special teriyaki sauce)
TN 4. Shrimp Teriyaki
TN 5. Scallop Teriyaki
TN 6. Salmon Teriyaki (Salmon steak broiled with teriyaki sauce)
TN 7. Pepper Steak Teriyaki
TN 8. Seafood Teriyaki (Scallops, Shrimp & Fish filet)
TN 9. Beef Negimaki
TN 10. Chicken Negimaki
TN 11. Ginger Beef Teriyaki (Broccoli, carrot, mushroom & snow peas)
TN 12. Ginger Chicken Teriyaki

Appetizers

• Sushi (5 pieces of assorted fresh raw fish on seasoned rice balls)
• Sashimi (6 pieces of assorted fresh raw fish)
• Kani-Su (Crab-meat & vegetables with vinegar special sauce)
• Tako-Su (Octopus & vegetables with vinegar special sauce)
• Ebi-Su (Shrimp & vegetables with vinegar sauce)
• Gyoza (Pan-fried dumplings)
• Shumai (Steamed dumplings)
• Tempura (Deep fried shrimp and vegetables)
• Yakko-Tofu (Cold bean curd w. scallion, bonilo flakes & soy sauce)
• Age-Tofu (Deep fried bean curd)
• Edamame (Green soy bean)

Dinner Box (Combination)
(Served with Miso Soup, White Rice or Brown Rice)

A. Chicken Teriyaki, Shrimp Tempura, Gyoza, Shumai
B. Beef Negimaki, Clifornia Rool, Gyoza & Shumai
C. Pork Katsu, Gyoza, Shumai, Tekka Maki
D. Beef Teriyaki, Shrimp Tempura, California Roll, Shumai & Gyoza
E. Salmon Teriyaki, Shrimp Tempura, Sashimi, Shumai & Gyoza

• Crab Meat and Vegetable Tempura
• Chicken Tempura
• Assorted Tempura

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• Roll or Hand Roll
• Japanese Lunch Box
• Sushi Bar Lunch Special
• Revolution Diet
• Noodles
• Fried Rice
• Chow Mein or Chop Suey
• Health Food Selection
• Soup & Salad
• Tempura
• Udon
• Teriyaki & Negimaki
• Japanese Appetizers
• Dinner Box

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